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Cooking with Chad

October 22 @ 5:30 pm - 6:30 pm

Free

Nutritious, healthy recipes from ACHS and the Co-op Kitchen.

It’s time to get your Autumn on!  Chad Proulx, nutritionist from Ammonoosuc Community Health Services, Inc. will present another fast-paced, fun hour of cooking, sampling, and of course, nutrition discussion.  Get some new ideas for your fall food shopping list as Chad prepares and talks around some recipes that are sure to find their way into your seasonal rotation.  This month Chad will work to impress you with Creamy Homestyle Turnip, Shredded Brussels Sprouts Salad, Pink Curried Lentils, and Vegan Pumpkin Pudding.  Even the pickiest of eaters will applaud these dishes!

This class is FREE to attend, but RSVP is requested so that we can plan for class.

How to RSVP:

1. In the box below, enter how many people will be attending in your group.
2. A form asking for your contact information will appear.
3. Click the “Confirm RSVP” button.
4. Done! You will receive a confirmation email. If it doesn’t arrive in 30 minutes, check your spam folder.

RSVP

2 out of 15 available Cooking With Chad October 22 2019
Send RSVP confirmation to:

Organizer

Littleton Food Co-op
Phone:
603-444-2800
Email:
marketing@littletoncoop.org
Website:
www.littletoncoop.com

Venue

Littleton Food Co-op
43 Bethlehem Road
Littleton, NH 03561
+ Google Map
Phone:
6034442800
Website:
www/littletoncoop.com